Composition |
Milk solids, sugar, gulkand (8%)[sugar, rose petals], tutti frutti (4%), permitted emulsifier (E471) and stabilizers (E407, E466, E415, E412)
CONTAINS PERMITTED SYNTHETIC FOOD COLOUR (E133, E102) AND ADDED FLAVOURS (ARTIFICIAL FLAVOURING SUBSTANCES – PAN EMULSION, INDIAN KALKATTI PAN)
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Nutritional Information |
Nutritional Information* |
Amount per 100 g |
Energy, kcal | 229 |
Total Fat, g | 11.6 |
Saturated fat, g | 7.50 |
Trans Fat, g | 0.4 |
Protein, g | 3.5 |
Total Carbohydrate, g | 27.6 |
Added Sugar, g | 19.4 |
Calcium, mg | 164 |
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